DO YOU KNOW WHERE THE FRENCH CUISINE COMES FROM?
SOUTH OF FRANCE
This cuisine is light, refreshing, and a delight tO the taste. Being a year round sunny area, it is known for its fresh produce, fresh meats and sea food delicacies.
What is better than savoring a roasted fish with fresh vegetables and end the meal with a delicate sorbet of your choice?
NORTH OF FRANCE
This area is home for a great treasure of sea food varieties, and is also known for the great orchards of apple trees and the making of the famous Cider of Calvados.
Paris is not only the city of lights aspiration; but also the city of gastronomy and the home of several excellent restaurants and renowned chefs from around the world. It is the place where you can savour great dishes copied from very old recipes that are still used today by the great french chefs.